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image: Cysteine Aids Mice with Huntington’s

Cysteine Aids Mice with Huntington’s

By | March 31, 2014

Rodent models of Huntington’s disease show dysfunctional cysteine production, and adding the amino acid to their diets seems to relieve symptoms.  

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image: STAP Confusion Abounds

STAP Confusion Abounds

By | March 31, 2014

Stem cells supposedly derived by the new method of stimulus-induced acquisition of pluripotency may have come from mouse strains other than those claimed.

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image: Agricultural Pest Out-Evolves GM Crop

Agricultural Pest Out-Evolves GM Crop

By | March 19, 2014

The corn rootworm has become resistant to a genetically modified maize variety that produces an insecticidal toxin.

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image: Goat Pheromone Double Whammy

Goat Pheromone Double Whammy

By | March 3, 2014

A single molecule emitted by male goats may influence female goat physiology and behavior.

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image: A Twist of Fate

A Twist of Fate

By | March 1, 2014

Once believed to be irrevocably differentiated, mature cells are now proving to be flexible, able to switch identities with relatively simple manipulation.

3 Comments

image: Exosome Tentacles

Exosome Tentacles

By | March 1, 2014

Unlike the usual smooth, spherical shape of exosomes, glioblastoma-derived exosomes appear to have long nanofilaments protruding from their surfaces.

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image: Tension Tracker

Tension Tracker

By | March 1, 2014

For the first time, researchers quantify the mechanical forces cells exert on one another.

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image: Making New Spinal Neurons

Making New Spinal Neurons

By | February 25, 2014

With a single gene, scientists reprogram supporting cells in the spines of living mice into new neurons.

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image: E.U. Pushes Forward With GM Corn

E.U. Pushes Forward With GM Corn

By | February 13, 2014

The European Commission is set to approve a new strain of genetically modified maize despite opposition from member nations.

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image: Biodiversity = More (and Better) Coffee

Biodiversity = More (and Better) Coffee

By | February 11, 2014

Study finds that coffee plants grown in the vicinity of Mount Kilimanjaro produce more coffee beans of a better quality if they are surrounded by thriving plant and animal communities.

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