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image: Mapping Brain Proteins

Mapping Brain Proteins

By Devika G. Bansal | February 1, 2018

Researchers are using souped-up mass spectrometry to localize proteins within brain cells.

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image: Researchers Catalog Earth’s Microbiome

Researchers Catalog Earth’s Microbiome

By Katarina Zimmer | February 1, 2018

The new database includes data from 27,000 samples collected at sites ranging from Alaskan permafrost to the ocean floor.

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image: Virtual Reality May Revolutionize Brain Science

Virtual Reality May Revolutionize Brain Science

By Ashley Yeager | February 1, 2018

New technology could open doors for researchers studying animals’ most complex organ.

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Pectin fragments may signal plant cells to maintain a type of growth suited to darkness.

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image: Plants' Microbial Communities

Plants' Microbial Communities

By Davide Bulgarelli | February 1, 2018

Like animals, plants host communities of microbes that influence a wide variety of their biological processes.

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image: “Retired” Mice Find New Life as Top Models for Autism

“Retired” Mice Find New Life as Top Models for Autism

By Jessica Wright | January 29, 2018

After years of obscurity, strains of mice with mutations in particular genes are thrust to the fore of autism research.

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image: Image of the Day: Red-Hot Mitochondria

Image of the Day: Red-Hot Mitochondria

By The Scientist Staff | January 29, 2018

Mitochondria may sustain temperatures more than 10 °C warmer than human cells, say researchers. 

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The findings more than double the number of known defense mechanisms, piquing the interests of molecular biology tool developers.

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image: Book Excerpt from <em>Swearing is Good for You</em>

Book Excerpt from Swearing is Good for You

By Emma Byrne | January 24, 2018

In chapter 1, “The Bad Language Brain: Neuroscience and Swearing,” author Emma Byrne sets the scene for her book by telling the story of the hapless and potty-mouthed Phineas Gage.

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image: How Gaining and Losing Weight Affects the Body

How Gaining and Losing Weight Affects the Body

By Abby Olena | January 17, 2018

Millions of measurements from 23 people who consumed extra calories every day for a month reveal changes in proteins, metabolites, and gut microbiota that accompany shifts in body mass.

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