Image of the Day: Seeing Taste
Using two-photon excitation microscopy, researchers have captured the first real-time images of an actively tasting mouse tongue, discovering that each taste bud (blue) contains cells that recognize different flavors.
Apr 24, 2015
AUSTRALIAN NATIONAL UNIVERSITY, S. LEE, S. YUN, M. CHOI
(See “Intravital microscopic interrogation of peripheral taste sensation,” Scientific Reports, 2015.)
Interested in reading more?

The Scientist ARCHIVES
Become a Member of
Receive full access to more than 35 years of archives, as well as TS Digest, digital editions of The Scientist, feature stories, and much more!
Already a member?