The Food Safety Net:Too Many Holes?
Graphic: Cathleen Heard It's what the government doesn't know about food that can kill you, says a federal science-policy analyst. "We do rely on Centers for Disease Control [and Prevention (CDC)] data, and the new numbers on foodborne illness are certainly something we didn't want to see," the analyst says. She is referring to a disturbing CDC report issued in September1 that ups the ante for foodborne diseases to an estimated 76 million incidents per year--twice the number reported in a widely
Jan 9, 2000
Graphic: Cathleen Heard |
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