A silicon chip biosensor the size of a grain of sand and developed at the University of Rochester can distinguish Gram-negative from Gram-positive bacteria. According to Benjamin Miller, assistant professor of chemistry, and Philippe Fauchet, professor and chair of electrical and computer engineering, this "smart bandage" offers promising applications in diagnostics, forensics, and food safety (S. Chan et al., "Identification of Gram negative bacteria using nanoscale silicon microcavities," The Journal of the American Chemical Association, 123[47]:11797-8, 2001). The classic Gram stain dates to 1884, and distinguishes bacterial cell wall differences--Gram-positive turns purplish blue, whereas the Gram-negative lipopolysaccharide (LPS) outer layer becomes pink. "The Gram stain has been an important tool in analyzing bacteria for more than a century, but it's amazing to me that we're still using a procedure that's effectively out of the Stone Age," says Miller. The biosensor's nanoscale silicon layers has a microcavity that embraces an organic...

Interested in reading more?

Become a Member of

Receive full access to digital editions of The Scientist, as well as TS Digest, feature stories, more than 35 years of archives, and much more!