CO2, neuroscience
How Moral Disgust Can Simultaneously Protect and Endanger Humanity
How Moral Disgust Can Simultaneously Protect and Endanger Humanity
Robert Sapolsky | Jun 1, 2017
The human brain’s insular cortex is adept at registering distaste for everything from rotten fruit to unfamiliar cultures.
Book Excerpt from <em>Behave</em>
Book Excerpt from Behave
Robert Sapolsky | May 31, 2017
In the book’s introduction, author and neuroendocrinologist Robert Sapolsky explains his fascination with the biology of violence and other dark parts of human behavior.
Brain Freeze
Brain Freeze
The Scientist Staff | May 31, 2017
Meet one child saved from brain damage by cooling therapy.
Infographic: Plastics’ Effects
Infographic: Plastics’ Effects
Ee Ling Ng | May 31, 2017
Lab studies suggest that plastic pollutants in the environment could have detrimental effects on animals’ physiology.
Entire Fruit Fly Brain Imaged with Electron Microscopy
Entire Fruit Fly Brain Imaged with Electron Microscopy
Ashley Yeager | May 31, 2017
Synaptic connections and a new neuron type emerge in high-res images, which hold promise for mapping the complete connectome.
Karl Deisseroth Takes Home Science’s Most Valuable Award
Karl Deisseroth Takes Home Science’s Most Valuable Award
Jef Akst | May 31, 2017
The Stanford University psychiatrist and neuroscientist known for his contributions to optogenetics and tissue clearing is awarded €4 million by the Fresenius Research Prize.
Binge-Eating Neurons Identified
Binge-Eating Neurons Identified
Jef Akst | May 26, 2017
Inducing activity in the zona incerta region of the brain prompts mice to gorge themselves.
Smarty Genes
Smarty Genes
Ashley P. Taylor | May 23, 2017
Scientists have identified 40 new genes linked to human intelligence.
Image of the Day: Missing Pieces
Image of the Day: Missing Pieces
The Scientist Staff | May 12, 2017
Researchers made a 3-D reconstruction of one of neurobiology's most famous brains—that of Henry Gustav Molaison (HM).
Computers That Can Smell
Computers That Can Smell
Kerry Grens | May 1, 2017
Teams of modelers compete to develop algorithms for estimating how people will perceive a particular odor from its molecular characteristics.