All images courtesy of John King
John King, Crabber: Slideshow
John King, Crabber: Slideshow John King braved the icy waters of the Arctic Circle as a crab and shrimp fisherman before diving into the world of biotechnology. King says that his experiences as an Alaskan fisherman prepared him for the rigors of starting and operating biotech companies during the salad days of the industry. Here are some photos of his days plying the Bering Sea from King's private collection. All images courtesy of John King John King, Crabber: Slideshow
Written byBob Grant
From 2017 to 2022, Bob Grant was Editor in Chief of The Scientist, where he started in 2007 as a Staff Writer.
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Meet the Author
From 2017 to 2022, Bob Grant was Editor in Chief of The Scientist, where he started in 2007 as a Staff Writer. Before joining the team, he worked as a reporter at Audubon and earned a master’s degree in science journalism from New York University. In his previous life, he pursued a career in science, getting a bachelor’s degree in wildlife biology from Montana State University and a master’s degree in marine biology from the College of Charleston in South Carolina. Bob edited Reading Frames and other sections of the magazine.
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