Skip to main content

Seeing ear to eye

Humans' sense of smell is far less powerful than sight, yet new findings suggest olfaction has a surprisingly significant influence on vision. Image: Flickr/linkurl:tuexperto_com3;https://www.flickr.com/photos/21626156@N02/2509246163/ The findings, published online today (July 1) in Current Biology, show that what you smell can alter your visual perception. Previous studies have linked vision with the senses of hearing and touch, "but it's kind of more surprising that olfaction -- smells -- cou

Written byJef Akst
| 2 min read

Register for free to listen to this article
Listen with Speechify
0:00
2:00
Humans' sense of smell is far less powerful than sight, yet new findings suggest olfaction has a surprisingly significant influence on vision.
Image: Flickr/linkurl:tuexperto_com3;https://www.flickr.com/photos/21626156@N02/2509246163/
The findings, published online today (July 1) in Current Biology, show that what you smell can alter your visual perception. Previous studies have linked vision with the senses of hearing and touch, "but it's kind of more surprising that olfaction -- smells -- could influence vision," said cognitive neuroscientist linkurl:Joel Pearson;https://www.psy.unsw.edu.au/profiles/jpearson.html of the University of New South Wales in Australia. "Smell is considered one of the older senses; it's still quite prehistoric." Because "vision is by far the dominant sense," Pearson said, one might not expect smells to have much of an effect on sight. Humans integrate information from all sensory modalities to form an image of the world, but give different "weights" to each modality "based on the reliability of that information," explained psychologist and study author linkurl:Wen Zhou;https://sourcedb.cas.cn/sourcedb_psych_cas/en/epsychexpert/200909/t20090929_2529813.html of the Chinese Academy of Sciences. "It seems quite likely that olfaction is going to be given a smaller weight than vision." To determine what influence smells do have on visual processing, Zhou and her colleagues presented subjects with two different visual images (a rose or two Sharpie markers), one to each eye -- a test known as binocular rivalry. Because the brain cannot simultaneously process the conflicting stimuli, the subject sees an alternation of the two images. The team then paired the images with a specific smell (either rose-like or marker-like), and found that people saw the image that corresponded with the smell for longer than if presented the conflicting smell. This result suggested that their brains had integrated the two types of sensory input -- sight and scent. The researchers further showed that the integration of these stimuli occurred automatically. They presented subjects with one of the two images to one eye, but initially prevented them from being able to consciously see that image by also presenting flashing lights to their other eye. But when the images were accompanied by a corresponding smell, the subjects were able to see that image sooner. Because subjects could not even see the rose or the markers before smelling the fragrance, this process seems to occur without conscious awareness. "It tells us about how the brain's wired up," Pearson said -- "how information coming in from completely different senses can interact to give us a more complete picture of the world." Of course, "this is only a behavioral study," Zhou said. "It would be really nice to probe the neural mechanism underlying the integration between olfaction and vision." Interestingly, the two systems are located at the far sides of the brain -- visual processing mainly in the back of the brain in the visual cortex, and olfaction near the front of the brain in the olfactory bulb. "Where exactly in the brain [the integration occurs] is not totally clear yet," she said. "It [will be] really interesting to look at where in the brain the information from these two sensory modalities comes together." W. Zhou, et al., "Olfaction modulates visual perception in binocular rivalry," Current Biology, 20:1-3, 2010. Correction (posted July 1): This article has been updated from its original version to clarify that presenting smells allowed subjects to see the corresponding objects sooner, not more often. The Scientist regrets the error.
**__Related stories:__***linkurl:Battle of the nostrils?;https://www.the-scientist.com/blog/display/55899/
[20th August 2009]*linkurl:Neurogenesis happens in humans, too;https://www.the-scientist.com/news/display/52849/
[15th February 2007]*linkurl:Rat olfaction molded early;https://www.the-scientist.com/article/display/22725/
[7th July 2005]
Interested in reading more?

Become a Member of

The Scientist Logo
Receive full access to more than 35 years of archives, as well as TS Digest, digital editions of The Scientist, feature stories, and much more!
Already a member?
Add The Scientist as a preferred source on Google

Add The Scientist as a preferred Google source to see more of our trusted coverage.

Meet the Author

  • Jef (an unusual nickname for Jennifer) got her master’s degree from Indiana University in April 2009 studying the mating behavior of seahorses. After four years of diving off the Gulf Coast of Tampa and performing behavioral experiments at the Tennessee Aquarium in Chattanooga, she left research to pursue a career in science writing. As The Scientist's managing editor, Jef edited features and oversaw the production of the TS Digest and quarterly print magazine. In 2022, her feature on uterus transplantation earned first place in the trade category of the Awards for Excellence in Health Care Journalism. She is a member of the National Association of Science Writers.

    View Full Profile
Related articles background image
August 2026 Digest cover
August 2026

Epic Fail: Sea-Monkeys Sabotage Fieldwork

When Barry Hicks set out to photograph thrombolites, thousands of unexpected visitors photobombed his underwater images.

View this Issue
Overcoming Immunotherapy Resistance in Liver Cancer

Overcoming Immunotherapy Resistance in Liver Cancer

Axion Biosystems
Optimizing NGS Library Preparation for Reliable Sequencing Data

Optimizing NGS Library Preparation for Reliable Sequencing Data

Covaris
Using TCR Repertoire Sequencing to Advance Immunology Research

Using TCR Repertoire Sequencing to Advance Immunology Research

Miltenyi
Mapping Clonal Mosaicism in Aging Tissues

Mapping Clonal Mosaicism in Aging Tissues

Mission bio

Products

Sino Biological Logo

Sino Biological Launches SuperNuclease ® Pro with Free Trial Program

Sino Biological Logo

Sino Biological Launches Precisely Characterized Full-Length p-Tau217 Protein to Advance Next-Generation Alzheimer’s Biomarker Assay Development

A photo of a scientist placing the Resipher device on a 96-well plate.

Resipher: Continuous Live-Cell Mitochondrial Respiration Monitoring in 96-Well Plates

Lucid Scientific logo
Conceptual image of ice and frost.

The VAULT100 PRO: Inside the most advanced Stirling Ultracold ULT freezer ever built.

Stirling Ultracold logo