Skates on thin ice

By Bob Grant Skates on thin ice Iglésias holds up a specimen of Dipturus intermedia Courtesy of Samuel P. Iglésias / MNHN When ichthyologist Samuel Iglésias spent 2 years scouring French fish markets and docks, he wasn’t exactly looking for a two-for-one deal on the catch of the day, but he found one. Iglésias recognized that a species of highly endangered fish was actually composed of two separate spe

Written byBob Grant
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When ichthyologist Samuel Iglésias spent 2 years scouring French fish markets and docks, he wasn’t exactly looking for a two-for-one deal on the catch of the day, but he found one. Iglésias recognized that a species of highly endangered fish was actually composed of two separate species, each in greater danger of extinction than the single species they’re lumped together as—including one that could become the first fish species driven to extinction from fishing.

Iglésias examined more than 4,000 specimens of the European common skate (Dipturus batis), a large cartilaginous flat fish that resembles rays, the flattened pectoral fins of which sometimes appear as a traditional French dish—skate wings with black butter.

D. batis populations in the Eastern Atlantic have plummeted over the last 4 decades, decreasing some 90–95% from the 1960s to today, according to Iglésias. Since 2006, the species has been listed on World Conservation Union’s (IUCN) Red ...

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Meet the Author

  • From 2017 to 2022, Bob Grant was Editor in Chief of The Scientist, where he started in 2007 as a Staff Writer. Before joining the team, he worked as a reporter at Audubon and earned a master’s degree in science journalism from New York University. In his previous life, he pursued a career in science, getting a bachelor’s degree in wildlife biology from Montana State University and a master’s degree in marine biology from the College of Charleston in South Carolina. Bob edited Reading Frames and other sections of the magazine.

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