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Musical Tastes: Nature or Nurture?

Studies of remote Amazonian villages reveal how culture influences our musical preferences.

Written byDiana Kwon
| 4 min read

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SWEET SOUNDS?: Ricardo Godoy tests the auditory preferences of a Tsimane’ man in Bolivia.ALAN SCHULTZ, BAYLOR UNIVERSITY

Deep in the Amazon rainforests of Bolivia live the Tsimane’, a tribe that has remained relatively untouched by Western civilization. Tsimane’ people possess a unique characteristic: they do not cringe at musical tones that sound discordant to Western ears. The vast majority of Westerners prefer consonant chords to dissonant ones, based on the intervals between the musical notes that compose the chords. One particularly notable example of this is the Devil’s Interval, or flatted fifth, which received its name in the Middle Ages because the sound it produced was deemed so unpleasant that people associated it with sinister forces. The flatted fifth later became a staple of numerous jazz, blues, and rock-and-roll songs.

Over the years, scientists have gathered compelling evidence to suggest that an ...

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Meet the Author

  • Diana is a freelance science journalist who covers the life sciences, health, and academic life. She’s a regular contributor to The Scientist and her work has appeared in several other publications, including Scientific American, Knowable, and Quanta. Diana was a former intern at The Scientist and she holds a master’s degree in neuroscience from McGill University. She’s currently based in Berlin, Germany.

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Published In

March 2017

Music

The production and neural processing of musical sounds, from birdsong to human symphonies

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