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brewing

Barf-Less Brews
Tracy Vence | Jun 1, 2014 | 4 min read
Genetic engineering could help keep harmful toxins out of barley and beer, but will consumers with a thirst for craft malts and brews buy into it?
Beard Beer
Beth Marie Mole | Oct 3, 2012 | 4 min read
A brewmaster is creating a signature concoction using yeast found in his facial hair.
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