farming
Microbiome Differences Between Farmers and City-Dwellers Start Early
Microbiome Differences Between Farmers and City-Dwellers Start Early
Shawna Williams | Jun 5, 2018
Compared with their urban counterparts, babies and toddlers in rural Nigeria have gut microbiota that more closely resembles that of adults in their community.
Organic Fertilizers Rife With Microplastics: Study
Organic Fertilizers Rife With Microplastics: Study
Shawna Williams | Apr 4, 2018
Converting biowaste to plant food is an overlooked source of tiny plastic pollutants, researchers say.
Long-term Study Finds That the Pesticide Glyphosate Does Not Cause Cancer
Long-term Study Finds That the Pesticide Glyphosate Does Not Cause Cancer
Katarina Zimmer | Nov 9, 2017
The report provides evidence that goes against concerns that Monsanto’s popular herbicide, Roundup, is carcinogenic. 
Washington State University Researchers Complain of Industry Influence
Washington State University Researchers Complain of Industry Influence
Kerry Grens | Nov 6, 2017
Agriculture faculty members allege funding from industry organizations is tied to their employment status.
New Antibiotic Resistance Genes Found in Soil Microbes
New Antibiotic Resistance Genes Found in Soil Microbes
Ashley Yeager | Jun 19, 2017
The discovery of peptides, enzymes, and other gene products that confer antibiotic resistance could give clues to how it develops.
Study: Farming Arose Twice in the Ancient Middle East
Study: Farming Arose Twice in the Ancient Middle East
Bob Grant | Jun 21, 2016
Ancient DNA research suggests that there were two independent agricultural revolutions more than 10,000 years ago.
Unexpectedly Wild
Unexpectedly Wild
Karen Zusi | Sep 1, 2015
Genomic analysis reveals pigs interbred with wild boars during domestication.
Bees Drawn to Pesticides
Bees Drawn to Pesticides
Kerry Grens | Apr 24, 2015
One study shows the insects prefer food laced with pesticides, while another adds to the evidence that the chemicals are harmful to some pollinators.
Taming Bushmeat
Taming Bushmeat
Jyoti Madhusoodanan | Jan 1, 2015
Chinese farmers’ efforts at rearing wild animals may benefit conservation and reduce human health risks.
Ancient Europeans Were Lactose Intolerant
Ancient Europeans Were Lactose Intolerant
Bob Grant | Oct 21, 2014
Five-thousand years after agricultural practices spread across Neolithic Europe, human populations remained unable to digest sugars from the milk of mammals.