Arctic Bacteria Thrives at Mars Temps

Researchers discover a microbe living at -15°C, the coldest temperature ever reported for bacterial growth, giving hope to the search for life elsewhere in the cosmos.

Written byBob Grant
| 2 min read

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Planococcus halocryophilus ORI growing at -15ºC in a 18% salt solutionIMAGE COURTESY OF McGILL UNIVERSITYOne of the things that makes it extremely hard for life to flourish in foreboding places like Mars and the moons of Saturn is the punishing cold. Without the benefit of a blanket-like atmosphere, these celestial bodies have average temperatures well below freezing. Now, researchers from McGill University in Montreal have discovered a bacterium living in the frozen permafrost of the high Arctic that is yielding clues about how extraterrestrial organisms might endure such conditions.

The permafrost bacterium, Planococcus halocryophilus strain Or1, grows and divides at -15°C and can even remain metabolically active at -25°C. McGill environmental microbiologist Lyle Whyte and colleagues isolated the bacteria from Ellesmere Island in the Canadian high Arctic by screening about 200 microbes from the same ecosystem looking for those best adapted to the harsh conditions. They discovered that Planococcus halocryophilus could thrive at -15°C, the lowest temperature yet recorded for bacterial growth. They published their results in the International Society for Microbial Ecology Journal (The ISME Journal) in February.

“We believe that this bacterium lives in very thin veins of very salty water,” said Whyte in a statement. “The salt in the permafrost brine veins keeps the water from freezing at the ambient permafrost ...

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Meet the Author

  • From 2017 to 2022, Bob Grant was Editor in Chief of The Scientist, where he started in 2007 as a Staff Writer. Before joining the team, he worked as a reporter at Audubon and earned a master’s degree in science journalism from New York University. In his previous life, he pursued a career in science, getting a bachelor’s degree in wildlife biology from Montana State University and a master’s degree in marine biology from the College of Charleston in South Carolina. Bob edited Reading Frames and other sections of the magazine.

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