Loss of Smell, Taste May Be Reliable Predictor of COVID-19: Study

Data from a crowdsourcing smartphone app is helping to track the spread of the disease in real time and reveals the symptom as the number one indicator of infection.

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A smartphone app that allows individuals to report symptoms of illness is effective in predicting whether or not they have COVID-19. A loss of smell and taste appears to be one of the clearest indicators of infection, researchers reported yesterday (May 11) in Nature Medicine.

The impairment of these senses is “just such a weird symptom that doesn’t occur with most other diseases so it’s rarely wrong,” Tim Spector, a professor of genetic epidemiology at King’s College London and a lead author of the study, tells The New York Times.

In the new study, Spector and his colleagues reviewed self-reported data from more than 2.5 million people living in the United States and the United Kingdom. Participants recorded health information on a daily basis, revealing if they were asymptomatic or symptomatic, if they’d been hospitalized, if they had pre-existing medical conditions, and if they had been ...

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Meet the Author

  • Ashley Yeager

    Ashley started at The Scientist in 2018. Before joining the staff, she worked as a freelance editor and writer, a writer at the Simons Foundation, and a web producer at Science News, among other positions. She holds a bachelor’s degree in journalism from the University of Tennessee, Knoxville, and a master’s degree in science writing from MIT. Ashley edits the Scientist to Watch and Profile sections of the magazine and writes news, features, and other stories for both online and print.

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