Will work for steak
Will work for steak
Will work for steak By Margaret Guthrie Rogue: "Medium rare, please." Alice Whitelaw / Working Dogs for Conservation Foundation Rogue, like all of us, works for food. (He prefers his steak medium rare.) Unlike us, however, he is a five-year-old Belgian Sheepdog whose owner, Dave Vesely, is the executive director of the Oregon Wildlife Institute. Rogue's latest accomplishment: spotting an endangered plant and the precious, pin-sized eggs