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John D. Loike, a Professor of Biology at Touro College and University Systems, writes a regular column on bioethics for The Scientist.
Since December 2019, the spread of a new coronavirus from Wuhan, China, across the globe has been a primary news focus. It is often unclear where the public gets its information, but all kinds of erroneous material has been circulating—including online discussions about conspiracy theories and whether the virus comes from drinking Corona beer or eating Chinese food. One news report quoted a man describing how he cured himself of this virus with an inhaler, hot whiskey, and honey. As scientists, we can disregard these discussions, but their insidious spread may lead to fear and poor choices.
I believe the scientific community has an ethical and social obligation to learn everything possible about this virus so that when asked about various circulating rumors, purported ...