Photo of lab-grown chicken from Eat Just, Inc.
Cultured Meat Advances Toward the Market
The biotech industry is chipping away at the obstacles standing between the lab and the dinner plate.
Cultured Meat Advances Toward the Market
Cultured Meat Advances Toward the Market

The biotech industry is chipping away at the obstacles standing between the lab and the dinner plate.

The biotech industry is chipping away at the obstacles standing between the lab and the dinner plate.

ABOVE: Eat Just, Inc
artificial meat
Speaking of Food Science
The Scientist Staff | Jun 1, 2014
June 2014's selection of notable quotes
Speaking of Science
The Scientist Staff | Sep 1, 2013
September 2013's selection of notable quotes
Meat sample in open disposable plastic cell culture dish in modern laboratory or production facility.
Removing the Animals from Lab-Grown Meat
Niki Spahich, PhD | May 9, 2022
Growing meat in a laboratory may seem like science fiction, but researchers around the world are perfecting the culture of animal muscle intended for human consumption.
Making Meat
The Scientist Staff | Aug 31, 2013
This animation explains the process researchers used to make a lab-grown hamburger patty, which was served up for the first time in early August, 2013.