News & Opinion
Top 10 Innovations
Cell & Molecular Biology
Disease & Medicine
Ecology & Environment
Genetics & Genomics
Pharma & Biotech
Image of the Day
Image of the Day: Fat Friendly
Sukanya Charuchandra | Jul 13, 2018
The oldest-known ice mummy consumed high amounts of fat.
Microbiome Differences Between Farmers and City-Dwellers Start Early
Shawna Williams | Jun 5, 2018
Compared with their urban counterparts, babies and toddlers in rural Nigeria have gut microbiota that more closely resembles that of adults in their community.
New Treatments for Phenylketonuria Aim to Loosen Reins on Strict Diet
Diana Kwon | May 29, 2018
Biotechs have developed enzyme replacements and genetically modified probiotics to treat patients with the rare metabolic disorder.
Sweet Tooth Gene Tied to Less Body Fat
Kerry Grens | Apr 11, 2018
A study of more than 450,000 people finds a certain genetic variant associated with eating more carbs is linked to a thicker waist and higher blood pressure, but less fat.
Ocean Sunfish Could Offer Clues to the “Rise of Slime”
Ashley Yeager | Apr 1, 2018
A controversial hypothesis suggests that jellyfish may one day rule the oceans, and
may tell us if we are approaching a tipping point.
Caloric Restriction Slows Signs of Aging in Humans
Diana Kwon | Mar 26, 2018
Findings from a randomized, controlled trial finds that reducing food intake decreases metabolism and reduces oxidative damage to tissues and cells.
High-Fiber Diet Shifts Gut Microbes, Lowering Blood Sugar in Diabetics
Ashley Yeager | Mar 9, 2018
New findings suggest that promoting the growth of fiber-loving bacteria may help manage type 2 diabetes.
Genomic Particularities Hint at Vampire Bat’s Ability to Live Off Blood
Kerry Grens | Feb 19, 2018
In cooperation with its microbiome, the animal has genetic help in digesting blood and warding off pathogens.
How Gaining and Losing Weight Affects the Body
Abby Olena | Jan 17, 2018
Millions of measurements from 23 people who consumed extra calories every day for a month reveal changes in proteins, metabolites, and gut microbiota that accompany shifts in body mass.
Primary Cilia in Neurons Linked to Obesity
Abby Olena | Jan 8, 2018
Three studies—one of mice and two of human genetics—describe the role of two proteins, adenylyl cyclase and melanocortin 4 receptor, in the development of obesity and diabetes.