Did Contaminated Water Exacerbate Brazilian Babies’ Zika Symptoms?

Elevated levels of a neurotoxin in northeastern Brazil’s drinking water and a high incidence of microcephaly in the region led scientists to look for a link, and they found one.

Written byAshley Yeager
| 5 min read

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ABOVE: Droughts in northeastern Brazil indirectly led to increased incidence of microcephaly in babies born during the Zika epidemic, a study suggests.
© WIKIMEDIA, MARCELLO CASAL JR/AGÊNCIA BRASIL

For four years starting in 2012, dry weather crackled across northeastern Brazil. Temperatures rose, vegetation died, and fresh water started to evaporate more quickly from the region’s reservoirs. Though the conditions were devastating for local human populations, they were ripe for bacterial blooms to flourish in the water. Among the bacterial species known to establish themselves in reservoirs and wells during such droughts is the cyanobacterium Raphidiopsis raciborskii.

More often than not, the strain of R. raciborskii that colonizes reservoirs and wells in the region is one that secretes saxitoxin, a chemical that lets the bacterium thrive in the salty, mineral-rich water associated with dry spells. Although saxitoxin aids the bacterium’s survival, it is—as its name indicates—toxic to humans, who often ingest it ...

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Meet the Author

  • Ashley started at The Scientist in 2018. Before joining the staff, she worked as a freelance editor and writer, a writer at the Simons Foundation, and a web producer at Science News, among other positions. She holds a bachelor’s degree in journalism from the University of Tennessee, Knoxville, and a master’s degree in science writing from MIT. Ashley edits the Scientist to Watch and Profile sections of the magazine and writes news, features, and other stories for both online and print.

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