Pigs Raise Blood Pressure

Residents surrounding strongly smelling hog farms experience higher blood pressure levels as the stench worsens.

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Wikimedia, titanium22The overwhelming smell of a hog farm is more than just an annoyance; it could have an impact on human health. According to a study published last week in Environmental Health Perspectives, the dust, allergens, ammonia, and hundreds of other volatile organic compounds that emanate from such farms can cause a notable rise in blood pressure in nearby residents, ScienceNOW reported.

Waste from industrial-scale livestock farms—specifically the unspeakable amounts of manure the animals produce—is already known to have an impact on human health: when sprayed over fields as fertilizer, manure-dwelling microbes can escape into the surrounding air, water, and soil and eventually make their way to cause infections in local residents. But recent evidence suggests that pathogens in pig poop aren’t the only risk that people living on or around farms face.

In 2009, researchers in North Carolina—a state that’s home to more hogs than people—showed that the mere smell of an industrial-sized pig farm, called concentrated animal feeding operations (CAFOs), can cause local residents to be stressed and in bad moods. The new study provides a mechanistic link for this phenomenon—blood pressure.

Study participants sat ...

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Meet the Author

  • Jef Akst

    Jef Akst was managing editor of The Scientist, where she started as an intern in 2009 after receiving a master’s degree from Indiana University in April 2009 studying the mating behavior of seahorses.
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