Kelp in warm, acidified waters develop blistered fronds—and the composition of microbial communities could help explain why, a study suggests.

A new analysis finds that ice melt in Greenland and Antarctica could lead to increases of 2 meters by the end of the century if carbon emissions are not reduced.

The intergovernmental organization reports “accelerating” species extinctions, with 25 percent of animal and plant species evaluated under threat of extinction.

After three years with very few new chicks, the birds are abandoning one of the biggest breeding sites on the continent, satellite images show.

A group of scientists in northern Norway are using the technique to measure biodiversity’s response to past and present climate change.

Ponderosa pine and Douglas fir are less able to regenerate in the face of climate change, and some areas have already “crossed a critical climate threshold.”

The Columbia University geochemist is credited with popularizing the term “climate change” and his research shaped the modern understanding of water circulation in the ocean.

China’s ongoing Belt and Road Initiative passes through areas that are already at risk of swapping organisms.

The marine scientist was renowned for his passion for exploring waves, marine life, and the way Earth’s largest bodies of water affect the planet’s climate.