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Genetic Risk Score Developed for Obesity

The tool weighs millions of variants to determine how susceptible a person is to becoming obese.

Written byKerry Grens
| 2 min read
obesity polygenic risk score genetics

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A newly developed tool can assess a person’s risk for becoming obese based on genetic variants at more than 2 million loci in the genome, researchers report today (April 18) in Cell.

We’ve had evidence for a long time that obesity is affected by genetics. What this really adds is the ability to distill the risk from the genome into a simple number for each person and look at that number in relation to the rest of the population,” study coauthor Sekar Kathiresan, a cardiologist at Massachusetts General Hospital, tells WBUR.

Kathiresan’s team developed an algorithm linking body mass index (BMI) to 2.1 million genetic variants, and validated its accuracy in predicting BMI from genetics using a dataset of 100,000 people. The researchers then applied the risk assessment to more than 300,000 people, finding those who scored on the high end were 13 kg heavier ...

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Meet the Author

  • kerry grens

    Kerry served as The Scientist’s news director until 2021. Before joining The Scientist in 2013, she was a stringer for Reuters Health, the senior health and science reporter at WHYY in Philadelphia, and the health and science reporter at New Hampshire Public Radio. Kerry got her start in journalism as a AAAS Mass Media fellow at KUNC in Colorado. She has a master’s in biological sciences from Stanford University and a biology degree from Loyola University Chicago.

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