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Best Bugs: How E. coli Evolves into a Stinkbug Symbiont

Experimental evolution study sheds new light on the origin of animal-microbe symbioses and what it takes for bacteria to support their insect hosts.

Written byHannah Thomasy, PhD
| 3 min read
Newly hatched stinkbugs climbing over a pile of eggs.
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Insects are an incredibly successful class of animals: They’ve conquered every continent and spread throughout virtually every terrestrial ecosystem. But they didn’t do it alone. Many species of insects owe at least some of their success to nutrient-producing symbiotic bacteria, which allow the insects to survive on diets that would be impossible for other animals or without the bacteria’s assistance.

While the partnerships between insects and bacteria have been studied for decades, how they form has remained something of a mystery. Now, in a study published August 4 in Nature Microbiology, researchers directed bacterial evolution in the lab to forge a new insect-bacteria partnership, providing insights into how these symbioses may evolve in nature.

“This study is very novel and exciting because it shows the surprising ease with which microbes can evolve to become symbionts,” Alison Ravenscraft, an insect microbiome researcher at the University of Texas at Arlington who was ...

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Meet the Author

  • Hannah Thomasy, PhD headshot

    Hannah is an Assistant Editor at The Scientist. Her work has appeared in The New York Times, The Daily Beast, and Undark. She earned her PhD in neuroscience from the University of Washington where she studied traumatic brain injury and sleep. She completed the Dalla Lana Fellowship in Global Journalism in 2020. Outside of work, she enjoys running and aspires to be a participant on The Great Canadian Baking Show.

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