Malaria is one of the world's deadliest diseases, responsible for 627,000 deaths worldwide in 2020 alone. In severe cases, patients develop dangerously low blood sugar levels. This complication is especially perilous in children and can be fatal if left untreated, but why it develops in the first place has been a long-standing mystery.
Now, in a study published Friday (July 15) in Cell Metabolism, researchers describe the complicated tug-of-war between host and parasite that appears to explain malaria-associated hypoglycemia. According to the study, the host’s blood sugar drops to dangerously low levels as the malaria parasite destroys blood cells. This starves the parasite, which responds by becoming less likely to kill the already-fragile host—but more likely to spread to others.
The researchers explain that both the host and the parasite are demonstrating adaptive behaviors during this process. The host is ridding itself of the parasite by lowering its blood sugar, ...
