Mitochondrial Networks Explain Why Caloric Restriction Extends Worms’ Lives

Maintaining dynamic connections among the body’s mitochondria is required for the health and life-extending benefits of low-calorie diets for nematodes.

Written byJef Akst
| 2 min read

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ISTOCK, WIR0MANC. elegans with a restricted diet live longer than worms with an unrestricted diet, thanks to optimal connections among their mitochondria, according to a study published last month (October 26) in Cell Metabolism. The same was true for those worms whose AMP-activated protein kinase (AMPK), a key player in cellular energy processing, was genetically blocked, mimicking dietary restriction.

Critical to this increased lifespan, the researchers found, were organelles called peroxisomes, which contribute to the oxidation of fatty acids inside the cell. The results provide a clue regarding the observed health benefits of periodic fasting.

“Low-energy conditions such as dietary restriction and intermittent fasting have previously been shown to promote healthy aging,” lead author Heather Weir, who conducted the research while at Harvard T. H. Chan School of Public Health and is now a research associate at Astex Pharmaceuticals, tells the Harvard Gazette. “Understanding why this is the case is a crucial step toward being able to harness the benefits therapeutically.”

Mitochondria exist in networks that alternate between “fused” and “fragmented” states, which affect how the organelles process energy. This dynamic fission and fusion ...

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  • Jef (an unusual nickname for Jennifer) got her master’s degree from Indiana University in April 2009 studying the mating behavior of seahorses. After four years of diving off the Gulf Coast of Tampa and performing behavioral experiments at the Tennessee Aquarium in Chattanooga, she left research to pursue a career in science writing. As The Scientist's managing editor, Jef edited features and oversaw the production of the TS Digest and quarterly print magazine. In 2022, her feature on uterus transplantation earned first place in the trade category of the Awards for Excellence in Health Care Journalism. She is a member of the National Association of Science Writers.

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