Image of the Day: Baked with Ancient Yeast

Scientists extracted 4,500-year-old yeast from Egyptian pottery to use in breadmaking.

Written byNicoletta Lanese
| 2 min read
egyptian bread and beer making vessels

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ABOVE: Boston’s Museum of Fine Arts supplied beer- and bread-making objects that would have been in regular use in ancient Egypt.
SEAMUS BLACKLEY

On August 5, physicist Seamus Blackley, best known for helping to design the hardware and developer tools for the Xbox, grabbed the attention of scientists, Egyptologists, and bakers alike when he shared that he had baked bread made with 4,500-year-old yeast. Blackley and his collaborators, biologist Richard Bowman and archaeologist Serena Love, first gained access to Egyptian vessels used for bread- and beer-making held at the Peabody Museum at Harvard University and the Museum of Fine Arts in Boston.

Two weeks ago, with the help of Egyptologist @drserenalove and Microbiologist @rbowman1234, I went to Boston’s MFA and @Harvard’s @peabodymuseum to attempt collecting 4,500 year old yeast from Ancient Egyptian pottery. Today, I baked with some of it... pic.twitter.com/143aKe6M3b

“You want to get to the microbe that has been ...

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